A super pretty and fragrant blend of 70% Pinot Noir and 30% Chardonnay from the cool hills of Macedon. Expect low tannin and delicate, tangy red berry flavours with subtle overtones of savoury, forest floor character. We like it with a bit of a chill on it, but there's no right or wrong way to go about this one.
2019 Little Reddie 'New!' Colbinabbin Nebbiolo/Refosco
This clever blend of Nebbiolo and Piedemontese native Refosco creates an incredibly juicy and soft wine of light to medium body. Supple cherry and sweet strawberry with a floral top note. All day, every day!
2019 Les Fruits-Jus de Nature ’Gonzo’ Cinsault/Grenache
Biodynamic, Minimal intervention, Chilled Red Varietal: Cinsault/Grenache Origin: Barossa Valley, SA
Brilliantly energetic stuff from Tim Stock of Les Fruits here. From the expertly managed biodynamic site of Vine Vale in the Barossa comes this Provencal inspired light red blend of Grenache and Cinsault. Raspberry and pomegranate flavours with a delicate rosewater lift. Stick it in the fridge and you'd be forgiven for thinking it looks like Aussie Tavel. Superb.